SATS Air Cargo Essay Example | Topics and Well Written Essays - 1750 words

SATS Air Cargo - Essay Example Correspondingly, the organizational operations of SATS have also seen changes over the years owing to the changing nature of its customers. With the increasing number of customers in the cargo sector of the airline market, SATS initiated the SIA Superhub 2 also known as the Airfreight Terminal 6 in the year 2001 with an investment of around $270 million. This approach of the company accompanied it with the ability to handle 800,000 tonnes of cargo per year, which was also accounted among the biggest capacities during that time. Furthermore, the customers in the cargo handling sector of the airline industry have also become more attracted towards online web based operations in course of time. Contextually, SATS introduced the web-based cargo tracking services in the year 2003 in order to meet the changing expectations of the customers (SATS 20111). Increased Competition With the augmented number of operations of various companies in the cargo sector of the airline industry, the compet ition has become more intense. ... This step of the company ensured the loyalty of the customers with the company for a longer period of time. Moreover, in similar regard, it has also introduced a new brand promise to the customers, which further states as â€Å"One with you† (SATS 20111). Furthermore, since there are various numbers of companies offering similar kind of products to the customers, only effective or innovative services would ensure enhanced operational services for any company including SATS. To comply with this aspect, the company has been continuously changing its service offering patterns to the customers so that their valuable association with the company continues for a longer period of time (SATS 20111). Part 2- SATS Air Cargo Competition SATS DHL Singapore Airlines Market Share .0019% 11.49% .0.02% Share Price as of Submission .31% (2013) Singapore Exchange 1.03 % (2013) (Singapore Exchange n.d.) .48% (2013) (Singapore Exchange n.d.) Stock Turnover 27.70 (2013) (Singapore Exchange n.d.) 2 3.56 (2013) (Singapore Exchange n.d.) 35.50 (2013) (Singapore Exchange n.d.) Revenue 2008- S$1,062,094 2009- S$ 1,538,906 2010- S$ 1,729,131 2011- S$ 1,685,413 2012- S$ 1,818,992 (SATS 20112) 2008- S$ 7,474,908,000 2009- S$ 6,175,362,000 2010- S$ 7,525,278,000 2011- S$ 8,223,343,128 2012- S$ 8,405,745,600 (Deutsche Post AG 2013) 2008- S$ 186,245 2009- S$ 181,752 2010- S$ 145,834 2011- S$ 159,980 2012- S$ 169,157 (Singapore Airlines 2012) Resources People: The chairman of the Edmund Cheng Wai Wing was appointed in the year 2012. Apart from him, there are also some other crucial members altogether forming the management team of the organization. Brand Position: With more than 60 years of operations in the airline industry, the company has acquired the reputation to be called as one of

Eating Disorders in Males Essay -- Biology Essays Research Papers

Eating Disorders in Males Eating disorders are largely considered to be a "female disease". Statistics seem to validate this perception – of the estimated five million-plus adults in the United States who have an eating disorder, only ten percent are thought to be male ((1)). Many professionals, however, hold the opinion that these numbers are incorrect – it is impossible to base the statistics on anything other than the number of adults diagnosed with eating disorders, and men are much less likely than women to seek help for such a problem ((2)). This means that the male population probably suffers more from eating disorders than the numbers show. The fact that the number of men who suffer from eating disorders is larger than most people think, and the fact that most people do not consider men to be susceptible to eating disorders at all, raise the question of whether or not we treat men who may have an eating disorder the same way we treat women. Simply put, this knowledge begs the question: is it more dangerous to be a man with an eating disorder than it is to be a woman with one? For quite some time, there was a great deal of debate within the medical community as to whether or not men develop eating disorders for the same reasons that women do ((2)). Since very few men are willing to participate in treatment and study programs for people suffering from eating disorders, there was little way of knowing what psychological factors triggered disordered eating in males. A study published in the April 2001 issue of an APA journal, which looked at men with eating disorders and compared them to women with eating disorders and men without eating disorders, found that "men are generally very similar to women in terms of co... ... them on the early signs of an eating disorder in their child. It is also important that doctors be aware of the possibility that one of their male patients may have an eating disorder, and that they treat any of the symptoms that would lead them to believe a female patient had an eating disorder just as seriously when those symptoms occur in a male patient. By working to erode the assumption that eating disorders are fundamentally un-masculine, we assure that men feel able to seek the same help that as women. Internet Sources: 1) http://www.jsonline.com/alive/news/aug00/eat14081300.asp 2) http://www.medem.com/search/article_display.cfm?path=\\TANQUERAY\M_ContentItem&mstr=/M_ContentItem/ZZZ0626R6LC.html&soc=APA&srch_typ=NAV_SERCH 3) http://www.something-fishy.org/cultural/issuesformen.php 4) http://mentalhealth.about.com/library/sci/0401/blbul401.htm

US Bakery Industry

The US bakery industry has combined annual revenue of nearly $25 billion from commercial bakeries and nearly $2 billion from small retail bakeries. There are about 2600 commercial bakeries in the US and 7000 small retail bakeries. Some of the leading companies within this industry include Interstate Bakeries and Flower Foods as well as smaller divisions such as Sara Lee and Nabisco. The commercial bakery segment is highly concentrated with 80% of the market held by 50 large bakeries. On the other hand, the retail bakery segment is highly fragmented.Larger bakeries dominate the market because they have greater economies of scale in procurement, production and distribution. The industry is also characterized by high automation. However, the end bakery product is generally low value and but the stable demand is sufficient to generate modest revenues for most players in the market. The most commonly sold bakery items include baked breads (white, wheat and rye), rolls, muffins, buns, bage ls and croissants. Other popular items include cakes, pies, pastries and doughnuts. (Industry Overview: US Bakery Industry; Hoovers Online)Competition is tough but differentiation can be attained through automation. Although baking is a low-technology business, the larger the bakery facilities and the more automated the facility the bigger the profits for that company. This is because in large automated facilities, labor costs can be reduced significantly and maximum production can be attained. However, since bakery products are highly perishable, large facilities are only sensible for bakeries which have high sales and do not maintain a great deal of inventories.Bakeries also face competition from coffee outlets and fast food outlets since most of them also carry bakery style products such as bagels, pastries, doughnuts etc. Commercial bakeries again enjoy a commanding position because they can act as suppliers to these outlets while smaller retail bakeries sometimes have to suffer since customers have more inclination to go to fast food outlets then to visit a bakery. Moreover, customer trends are rapidly changing.There was a time when the average consumer desired freshly baked products but now consumers are willing to purchase packaged products and believe that they are safe, easy and convenient to use. Thus, packaged bakery snack products are also snatching the share from retail bakeries which offer freshly baked products to the consumers. (US Bakery Trends) Consumer demands and preferences are also changing constantly. Today, customers have become more health conscious and demand low fat and fat free products. Moreover, customers are now increasingly aware and quite educated.They have detailed information about nutrition and quality issues and have sophisticated tastes and preferences. That is why the industry has seen a growth in non-traditional bread products such as bagels, flat breads and organic products. Bakeries have had to change their strategies and their technological capabilities in order to keep up with the changing customer demands and preferences. (Bakeries and Snacks: 2005) Bakeries are affected by external factors such as volatile prices of raw materials. Most baked goods use ingredients such as flour, sugar and vegetable oil.These are global commodities with fluctuating prices so it is important for both commercial and retail bakeries to make intelligent and proactive purchase decisions. Flour is the primary ingredient in baked goods and accounts for the largest cost element for bakery products. Wheat prices are quite volatile and this can have a significant impact on profit margins. Price of butter has a similar impact and many bakeries have switched from butter to vegetable oil but again quality has to be maintained in order to sustain a competitive position within the industry.The US bakery industry also has a growing export segment. Since the 1990s exports of US bakery products have been increasing consistently. It is expected that exports of US bakery products will exceed $250 million by the middle of the decade if not higher. Some of the core reasons for the growth in exports include rising incomes, increasing populations, growing tourist industries, reduction in trade barriers and an overall increase in global demand for baked goods.The main factors hindering export growth are demand for freshness and transportation limitations. However, with the improvement of technology, bakeries are now able to produce products that overcome these limitations. Moreover, there is always a demand for baked mixes, cookies and dough’s that can be easily packaged and transported and that have longer shelf lives. The biggest customer of US baked goods is Canada. It is a huge market and Canadian customers have similar tastes to US customers.It is estimated that nearly half of US bakery products are consumed by Canada. (Clair, Thomas: 1992)Bibliography1. Industry Overview: US Bakery Industry. Hoovers Online. Retrieved May 5th 2008 http://www. hoovers. com/bakeries/–ID__91–/free-ind-fr-profile-basic. xhtml.2. Clair, Thomas. (1992) Bakery products exports on the rise. AgExporter. Retrieved May 5th 2008 http://findarticles. com/p/articles/mi_m3723/is_n1_v4/ai_11754641/pg_2.3. The Canadian Bread and Bakery Industry. Agriculture and Agri Food Canada. Retrieved May 5th 2008 http://www4.agr.gc.ca/AAFC-AAC/display-afficher.do? id=1171653091262&lang=e.4. Bakery industry cashes in on wholegrain trend. 2005. Retrieved May 5th 2008 http://www. bakeryandsnacks. com/news/printNewsBis. asp? id=62237.5. Eyre, Charlotte. US Bakery markets beckons for Vivartia. Retrieved May 5th 2008 http://www. cee-foodindustry. com/news/ng. asp? id=83797-vivartia-nonni-s-wind-point-partners.6. US Bakery Trends. Retrieved May 5th 2008 http://www. bakeinfo. co. nz/industry/trends/article. php? id=43.

Barbie Essays - 1716 Words

Barbie Since the beginning of time, toys have often been an indicator of the way a society behaves, and how they interact with their children. For example, in ancient Greece, artifacts recovered there testify that children were simply not given toys to play with as in the modern world. The cruel ritual of leaving a sick child on a hillside for dead, seems to indicate a lack of attention to the young (Lord 16). The same is true of today’s society. As you can see with the number of toy stores in our society, we find toys of great value to our lives and enjoy giving them to children as gifts. Ask just about any young girl what she wants for Christmas and you’ll undoubtedly get the same answer: â€Å"A Barbie.† But what exactly has caused†¦show more content†¦In fact, the Barbie doll was so popular that three years after her release in 1959 Mattel was still filling orders from her first year (Long 17). It wasn’t until the late 1960’s that critics began â€Å"comparing Barbie to a Playboy Bunny and calling her a corrupter of youth† (†Bad Girl† 3). One woman commented, â€Å"She’s an absurd representation of what a woman should be† (â€Å"Bad Girl† 3)-–and that’s exactly what many others thought she was, too. With such impossible real-life measurements of 5’9† tall, 36†-18†-33† bust, waist, and hip (Benstock and Ferriss 35), it’s easy to see why mothers across the country banned the doll from their homes and refused to let their impressionable young daughters be influenced by a piece of painted plastic (Bestock and Ferriss 35). Since dolls have often been responsible for teaching children what society deems important or beautiful, many concerned parents wondered why Mattel did not design a doll that taught more valuable lessons than dressing pretty and being dangerously skinny (Edut 19)? Who said a runway model was best suited for teaching a child what is beautiful anyway? â€Å"According to a Mattel spokesperson, a Kate Moss figure is better suited for today’s fashions† (Edut 19), and that is one reason why Barbie must be so disproportional. Actually, another reason for Barbie’s anorexic figure can be traced back long before Kate Moss and the fashion runway. Barbie wasShow MoreRelatedBarbie And The Barbie Doll1006 Words   |  5 Pageslays, Barbie. You might be wondering who this Barbie person is. I am not talking about a real person. I am talking about Barbie, the doll. B. Girls all around the world grew up playing with a Barbie doll. When first released she was a plastic, white skinned, thin, long legged teenage girl. She wore a tiny black and white stripped bathing suit with a pair of sunglasses sitting upon her head on top of her blonde colored hair. C. The whole philosophy of Barbie was that through the Barbie doll littleRead MoreHippie Barbie1064 Words   |  5 PagesHippie Barbie, written by Denise Duhamel uses the symbols of the contemporary life of the fairy-tale lifestyle into reality. The words and ideas used in this narrative poem give fantasy a different perspective. It is inferred that the speaker is a female Barbie specialist, who reflects her knowledge by using the popular Barbie doll as the main character. Throughout the poem, she gives key points that have female perspective; for instance, kissing Ken, thinking about having mixed-race children, andRead MoreIn a Barbie World1972 Words   |  8 PagesIn A Barbie World! A culture that is saturated by consumerism can be referred to as a consumer culture. Barbie can be used as a tool for consumer culture because she is perceived to be the perfect woman, an unattainable achievement. Barbie has the perfect man, Ken; she has her dream house, and car, and even a dream closet. 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Many girls grow up and admire BarbieRead MoreBarbie. history Essay1679 Words   |  7 PagesBarbie Purpose statement: The purpose of this speech is to inform the audience about Barbie. INTRODUCTION: I. Did you know in every second of everyday, two Barbie dolls are sold somewhere in the world? A. Barbie was invented in 1959 by Ruth Handler. B. She was introduced to the world at the American Toy Fair in New York City. II. Barbie has been an important part of the toy fashion doll market for fifty years. A. She has been the subject of numerous controversies and lawsuitsRead MoreIs Barbie Ever Be The Enemy?1255 Words   |  6 Pagesmay ask themselves, how can Barbie ever be the enemy. She is the top selling doll in the world, her franchise is worth over a billion dollars, and 99% of girls from the ages three to eleven has owned a Barbie doll according to (Barbie Media). Also, recent studies have shown that the average American girl between the ages of three to eleven owns ten Barbie dolls, according to â€Å"Barbie† by Sara Pendergast. So, what has led to so much controversy towards the beloved Barbie. Well, the major obsession regardingRead MoreThe Barbie Phenomenon Essay1049 Words   |  5 PagesThe Barbie Phenomenon The Barbie phenomenon took the world by storm. The creation of the eleven and one–half-inch tall â€Å"glam gal† didn’t begin at a large corporation’s drawing board, as some might think. She actually came straight from the hands of her loving â€Å"parents†, Ruth and Elliot Handler. The Mattel Corporation, founded by Ruth and Elliot Handler, has successfully marketed the Barbie doll for over four decades and still continues to sell the doll throughout the world. It is amazingRead MoreBarbie vs. Bratz Essay794 Words   |  4 PagesBADM 372: Advertising Case 2: Barbie vs. Bratz 1. Provide an analysis of the Mattel Barbie brand. What factors shape perceptions of the brand in the eyes of parents and young girls? Barbie was billed as â€Å"a shapely teenage fashion model,† and made her first appearance at the American Toy Fair in New York City and soon became a hit. (http://www.brandchannel.com/features_profile.asp?pr_id=160) Barbie was then and still is a popular doll for young girls. In the beginning she was popular because